About Islay Smokehouse
Islay Smoke House is a traditional smokehouse on the Isle of Islay, Scotland, specializing in premium smoked fish. We combine time-honoured techniques with carefully sourced local and Scottish seafood to create rich, distinctive flavours. Our focus is on quality, craftsmanship and a true taste of the Hebrides.
Artisanal Smoked Fish
Islay smoke house specializes in traditionally smoked fish, crafted in small batches on the Isle of Islay, Scotland. We carefully source high-quality, sustainable seafood and cure it using time-honored methods to enhance its natural flavor. Our range includes smoked salmon, trout, and seasonal specialties for both retail and wholesale customers.
- Traditional Smoked Salmon
- Cold-Smoked Mackerel
- Custom Smoking Service
Smoked Fish Photo Gallery
Explore our photo gallery to see the craft behind our smoked fish, from carefully prepared fillets to the traditional smoking process. Discover images of our smokehouse on the Isle of Islay, capturing the rugged coastal landscape that shapes our unique flavours. Get a glimpse of the finished products, ready to enjoy from our smoke house to your table.
